The heart of Agrinatec’s operations lies in our production and manufacturing processes, where traditional agricultural wisdom meets the latest innovations in food technology.
Our advanced methods, such as flash-freezing, cold-pressing, and vacuum sealing ,preserve the natural flavor, texture, and nutrients of our products while extending their shelf life.
We continuously invest in our manufacturing facilities to enhance production capabilities and stay ahead of industry trends, ensuring that our products are meeting the evolving demands of the global market.
Our manufacturing processes are aligned with ISO 22000, the international standard for food safety management systems.
This ensures that we meet rigorous safety , quality, and hygiene standards at every stage of production, from sourcing to delivery